A short list of books featuring Pie Town or the Pie-o-neer Cafe…
Pie Town Revisted
By Arthur Drooker
Author-photographer Arthur Drooker documents his travels to Pie Town with this historical photo essay featuring his stunning photography recreating the work of Farm Security Administration photographer Russell Lee made there during the Great Depression.
Available in the Pie-o-neer Store!
A Year or So in the Life of New Mexico
An Uncensored look at life in the land of enchantment
Rick Carver, Editor and Stacy Pearl
“Over 50 photographers have captured the charm and challenges of Life in New Mexico in this unique 224 page softcover, featuring over 400 images in color and Black and White.”
The long-awaited book is now available for pre-order. All profits from the sale of this book will benefit the Esperanza Shelter for Battered Families based in Santa Fe.
This book includes the Pie-O-Neer.
New Mexico’s Tasty Traditions
Recollections, Recipes and Photos
By Sharon Niederman
“Come along to the cakewalk at the Colfax County Fair, forage for chokecherries along the Cimarrón River, cook Dutch-oven stew with cowboys, make enchiladas with Chimayó chile and bake oven bread in a Pueblo horno. Sample tasty pastries in Pie Town and spice up your life at the Hatch Chile Festival. . . Niederman’s colorful photographs and lively tales showcase the people and places that reveal the state’s varied and venerable culinary roots. Recipes peppered throughout the book will tempt you to create your own tasty traditions.”
This book features recipes from the Pie-O-Neer and an interview with owner Kathy Knapp.
Pie Town
by Lynne Hinton
From the author: “PIE TOWN is a story that seems to bring together all of my styles of writing. There’s a mystery, an unexpected friendship, a call for community, and a bit of mysticism. There is also a real sense of “place” in this story as New Mexico is a captivating and “enchanted” land. I look forward to this publication and will have more information as we get closer to the release date.”
This novel includes the Pie-O-Neer’s pecan pie recipe and, as you may suspect, a story that will sound familiar to anyone who knows Pie Town well.
